Tanja Grandits at Garden Eden
21 July 2019
"There are 256 million colours to choose from - so I've got enough to keep me going for a while."
Tanja Grandits knows how to serve up the best of nature. She creates exceptional gourmet menus always combining a charming interplay of bright colours and delicate textures. Her hallmark is unmistakably soft, joyful and natural.
Which summer dishes are typical of Tanja? A light lemongrass soup with parsley root as a starter, followed by tender char with a sublime ponzu sauche, passion fruit, and chutney of mustard seed.
A unique event in the Ticino: Sunday, 21 July 2019 from 18.30 - experience and taste the symbiosis of fine artisanship, aromas, and colours live at restaurant La Brezza.
Advance bookings are now being accepted.
Price including aperitif and five-course menu
For hotel guests with half board, CHF 95 per person.
External guests and hotel guests without half board, CHF 179 per person.